Monday, March 29, 2010
We have moved

We have now moved to the blog to http://vegbetterliving.blogspot.com

Please visit it there, thank you.

By Metta Ong, at 5:39 AM

Saturday, March 27, 2010
How to cook delicious fried rice



Ingredients
  1. Rice
  2. Bean Sprouts
  3. Frozen Peas
  4. Bean Curd
Steps
  1. Cut the bean curd into cube
  2. Thaw the peas
  1. Add a little oil into the wok 
  2. Mixed everything inside
  3. Add a little salt and water
  4. Fry until the rice looks a bit brown
 Video -- Fried Rice Tutorial


By Metta Ong, at 1:55 AM

Saturday, March 6, 2010
Don't ever eat Shark fin soup again

Did you enjoy the shark fin soup that you ate the last time you went to the restaurant? Still longing for the delicious shark meat? Then I must ask you a question, "You are human?". When you drink the shark fin soup, have you ever imagine the pains that the shark went through, you must have heard a lot of complains about shark attacking people, but little will talking about us humans killing sharks. You might have heard of the details of shark killings, but have you really thought about it?

What do you get from your thinking? More shark fin soup? Then, it's time to take a look at this video.


It might be a pleasure for you to eat shark fin, but you must always remember that it is a torture for the shark's fin to be cut away from its body and then throw back into the sea. If this craze for shark fin, I wonder what people will eat next? Dead babies?

What shark fin really is, the result of a vicious murder, or just another plate of delicacies that should be on your table.

Labels:


By Metta Ong, at 1:36 AM

Thursday, January 1, 1970
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By Metta Ong, at 3:59 PM

Monday, March 29, 2010
We have moved

We have now moved to the blog to http://vegbetterliving.blogspot.com

Please visit it there, thank you.

By Metta Ong, at 5:39 AM

Saturday, March 27, 2010
How to cook delicious fried rice



Ingredients
  1. Rice
  2. Bean Sprouts
  3. Frozen Peas
  4. Bean Curd
Steps
  1. Cut the bean curd into cube
  2. Thaw the peas
  1. Add a little oil into the wok 
  2. Mixed everything inside
  3. Add a little salt and water
  4. Fry until the rice looks a bit brown
 Video -- Fried Rice Tutorial


By Metta Ong, at 1:55 AM

Saturday, March 6, 2010
Don't ever eat Shark fin soup again

Did you enjoy the shark fin soup that you ate the last time you went to the restaurant? Still longing for the delicious shark meat? Then I must ask you a question, "You are human?". When you drink the shark fin soup, have you ever imagine the pains that the shark went through, you must have heard a lot of complains about shark attacking people, but little will talking about us humans killing sharks. You might have heard of the details of shark killings, but have you really thought about it?

What do you get from your thinking? More shark fin soup? Then, it's time to take a look at this video.


It might be a pleasure for you to eat shark fin, but you must always remember that it is a torture for the shark's fin to be cut away from its body and then throw back into the sea. If this craze for shark fin, I wonder what people will eat next? Dead babies?

What shark fin really is, the result of a vicious murder, or just another plate of delicacies that should be on your table.

Labels:


By Metta Ong, at 1:36 AM

Thursday, January 1, 1970
##TITLE##

##CONTENT##

By Metta Ong, at 3:59 PM

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